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Ming Tsai

Ming Tsai

Date of Birth March 29, 1964
Place of Birth Newport Beach
Country United States
Religion Not Available
Age 57 years, 6 months, 6 days
Horoscope Aries

Ming Tsai Birthday Countdown

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Ming Tsai net worth, birthday, age, height, weight, wiki, fact 2020-21! In this article, we will discover how old is Ming Tsai? Who is Ming Tsai dating now & how much money does Ming Tsai have?

FatherNot Available
MotherNot Available
SiblingsNot Available
SpouseNot Known
Children(s)Not Available

Ming Tsai Biography

Ming Tsai is a famous Chef, who was born on March 29, 1964 in United States. Chef and restaurant owner who hosted Ming’s Quest on the Fine Living Network. According to Astrologers, zodiac sign is Aries.

Ming Hao Tsai was born in Newport Beach, California on March 29, 1964, to Stephen, an engineer, and Iris, an eventual restaurateur, and was raised in Dayton, Ohio, where he attended The Miami Valley School. Tsai’s grandparents emigrated to Dayton from Taiwan after escaping China during the Cultural Revolution. He assisted with the cooking as he was growing up in the restaurant owned by his mother, Mandarin Kitchen. Tsai is uncle of Lauren Tsai.

He was raised in Dayton, Ohio, and fathered two sons with his wife.

Ming Hao Tsai (Chinese: 蔡明昊 ; pinyin: Cài Mínghào ; born March 29, 1964) is an American restaurateur, television personality, and celebrity chef. Tsai’s restaurants have focused on East-West fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts (a Zagat and James Beard-recognized establishment) from 1998 to 2017, and Blue Dragon in the Fort Point Channel area of Boston (a Zagat-recognized tapas-style gastropub named in Esquire Magazine “Best New Restaurants 2013”).

Ethnicity, religion & political views

Many peoples want to know what is Ming Tsai ethnicity, nationality, Ancestry & Race? Let's check it out! As per public resource, IMDb & Wikipedia, Ming Tsai's ethnicity is Not Known. We will update Ming Tsai's religion & political views in this article. Please check the article again after few days.

Tsai was a squash player at Yale, playing number two for the team, and he was named as an All-Ivy League player in 1986. While attending culinary school in France, Tsai played professionally on the European circuit. In 2004, Tsai played a celebrity squash match against professional golfer Brad Faxon at a Boston squash club. In 2005, he played against Mark Talbott in a charity match at a squash club in San Francisco.

Ming Tsai Net Worth

Ming Tsai is one of the richest Chef & listed on most popular Chef. According to our analysis, Wikipedia, Forbes & Business Insider, Ming Tsai net worth is approximately $10 Million.

Ming Tsai Net Worth & Salary
Net Worth$10 Million
SalaryUnder Review
Source of IncomeChef
CarsNot Available
HouseLiving in own house.

He earned a degree in hospitality marketing from Cornell University.

Tsai was a squash player at Yale, playing number two for the team, and he was named as an All-Ivy League player in 1986. While attending culinary school in France, Tsai played professionally on the European circuit. In 2004, Tsai played a celebrity squash match against professional golfer Brad Faxon at a Boston squash club. In 2005, he played against Mark Talbott in a charity match at a squash club in San Francisco.

Tsai later attended Phillips Academy in Andover, Massachusetts, and then proceeded to study engineering and play varsity squash at Yale University. There, he was a member of the Phi chapter of the Delta Kappa Epsilon fraternity, and graduated with a degree in mechanical engineering in 1986. He received a master’s degree in hotel administration and hospitality marketing from Cornell University in 1989. Either the summer after his sophomore or junior year at Yale, he attended culinary school at Le Cordon Bleu in Paris. Tsai speaks four languages: English, Mandarin Chinese, French, and Spanish.

Ming Tsai Height

Ming Tsai's height 6 feet 0 inches weight Not Known & body measurements will update soon.
Ming Tsai Height & Body Stats
Height6 feet 0 inches
WeightNot Known
Body MeasurementsUnder Review
Eye ColorNot Available
Hair ColorNot Available
Feet/Shoe SizeNot Available
He competed in the third season of The Next Iron Chef and made it to the seventh round before he was eliminated.

Tsai and Polly Talbott have been married since April 1996. They have two sons, David and Henry. David Talbott, Tsai’s squash coach at Yale, and Mark Talbott, a former World No. 1 hardball squash player, are Tsai’s brothers-in-law. According to Henry Louis Gates’s PBS program Finding Your Roots, Tsai is a 116th-generation descendant of Qin Shi Huang.

Who is Ming Tsai dating?

According to our records, Ming Tsai is possibily single & has not been previously engaged. As of June 2021, Ming Tsai’s is not dating anyone.

Relationships Record: We have no records of past relationships for Ming Tsai. You may help us to build the dating records for Ming Tsai!

One of Tsai’s sons has food allergies, and Tsai has become a food allergy advocate who promotes awareness of food allergens. By 2005, he has been a national spokesman for the Food Allergy & Anaphylaxis Network (FAAN) and in December 2012 was awarded a lifetime achievement award for his advocacy work from the organization, including his work on the state of Massachusetts food safety bill. Tsai is currently the President of the National Advisory Board for Family Reach, an organization that provides a financial lifeline to families fighting cancer.

Facts & Trivia

Ranked on the list of most popular Chef. Also ranked in the elit list of famous celebrity born in United States. Ming Tsai celebrates birthday on March 29 of every year.

Tsai won the Daytime Emmy award in 1999, in the category Outstanding Service Show Host. Tsai’s Blue Ginger Restaurant was inducted into the Culinary Hall of Fame in 2012. In 2000, Ming was on the 50 Most Beautiful People list published by People magazine.

His other television appearances include participation in a Zoom Out on Zoom, a show distributed by PBS, in 2005 and on the PBS children’s television show Arthur episode in 2005 about food allergies.

In 2005, he was a judge on the PBS show Cooking Under Fire. Ming Tsai challenged Iron Chef Bobby Flay in the sixth episode of Season One of Iron Chef America in 2005; Tsai defeated Flay. Tsai was a contestant in The Next Iron Chef in 2010, where he was eliminated in the seventh week. Tsai appeared on an episode of Top Chef in 2014.

In 1998, Tsai and Polly Talbott opened his first restaurant, Blue Ginger, in Wellesley, Massachusetts. Blue Ginger, an Asian Fusian restaurant, has become a Zagat and James Beard-recognised establishment, winning many other regional awards as well. The year that the restaurant opened, Tsai was named “Chef of the Year” by Esquire Magazine. In March 30, 2010 Tsai opened Blue Ginger Noodle Bar, a mini-restaurant, inside Blue Ginger. In June 2017, Tsai closed Blue Ginger after 19 years of business. The reason was due to the end of a lease and Tsai’s focus on a new fast-casual stir-fry concept restaurant, ChowStirs, scheduled to open in Boston during the early part of 2018.

You may read full biography about Ming Tsai from Wikipedia.

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